Tag Archives: capitalism

Measuring Health

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Jiddu Krishnamurti said, “It is no measure of health to be well-adjusted to a profoundly sick society.”

I first heard that quote five years ago. It gave me comfort, because it allowed the possibility that my feeling of isolation and alienation at the time was a normal response. The problem, I find, with taking too much responsibility is that one stops excavating interpersonal challenges. Instead, we assume it’s all our fault because we know we’re broken. This attitude effectively blocks further inquiry into what the people around us are up to. If we can be taught or manipulated into believing we’re the core of the problem in social interaction, our shame and guilt give those around us a free pass to behave however they like and treat us however they wish. No matter what happens, they can count on us to blame ourselves.

A friend of mine recently pointed out a lot of social media buzz about normalizing obesity. As I am not on social media, I did some research into memes and articles about this issue, and everything I saw made me think of the Krishnamurti quote.

Here again I see sloppy language. Almost every source agrees that carrying too much weight on our frame is unhealthy. Unhealthy, as in bad for one’s health. Not ugly, stupid, lazy, lacking self-control, or a whole host of other slurs, taunts and unkind criticisms that many overweight people have endured their whole lives.

Obesity is unhealthy. The fact that we have so many people struggling with obesity in this country doesn’t change unhealthy to healthy because it’s so common. A growing population of obese people signals a profoundly unhealthy society. Normal, as in usual, typical or expected, does not imply useful, healthy, functional or positive.

Is normal a goal, or is it merely a cop-out? Is normal something we aspire to because it makes us bigger, or is it something we have to make ourselves smaller in order to fit into? Who gets to decide what is usual, typical or expected? What are the consequences of choosing not to be usual, typical or expected?

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I can answer that one. Consequences include tribal shaming, deplatforming, silencing and other violent, destructive and coercive responses.

Normal is one of those words that we define ourselves. Normal describes something that’s not aberrant or abnormal. Abnormal is the absence of normal. That distinction can be useful, but in a limited way. Conflating normality with Good and abnormality or different with Bad (or vice versa) is mindless, black-and-white groupthink, the kind of ideology that drives genocide, religious persecution and racism.

Our culture and context help us define normal, but if our society is profoundly sick, to be well-adjusted and “normal” within it is to be profoundly sick.

This is particularly true when I look at money. I’m noticing an ever-widening gap between money and value in my own life and in the lives around me. Until recently, I thought of all resource as money, and a life without some magical amount of money that I never defined and could never access would be a safe, successful life.

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But money is only one kind of resource, and for me it’s the weakest kind. This thinking is definitely not normal by our cultural standards, but I believe it’s becoming more common. Minimalism is a growing trend, and those of us who explore and practice it are very clear about the relative value of money, time, contribution, experience, relationships, creativity, relaxation and joy. If earning money burns up all our other resources, we can’t replace them. Money won’t buy them back for us. A tree, an afternoon in the sun, a lap full of a child, the arms of a friend, the ability to lend someone a helping hand, are all beyond the power of money.

I don’t say that money is bad or useless. I am dismayed, however, at what a God we’ve made out of it in this culture. During my lifetime the middle class has disappeared and the chasm between those very few who have significant financial resource and the billions of us who don’t seems likely to tear the planet apart.

A lot of sad people out there think money is power. It’s not. Our power is in our intelligence, our hearts, and our souls, not in our bank accounts. We have to make ourselves increasingly small and, ironically, impoverished, in order to adjust well to our deteriorating and unsustainable capitalist consumer culture.

In this house, we’re frequently in need of money to pay bills, buy groceries, keep up with car costs, buy a new pair of swim goggles, and buy a new fan for the furnace (our old one is beginning to sound like an airplane falling out of the sky when it kicks on). Most of the time, we don’t have money when we want it, but we manage to have what we need when it’s essential.

I used to feel terrified, ashamed, and like a failure because of my lack of financial resource. My relationship with money ruled my life. My hunger for more was never satisfied. When I had more I caught up with all my expenses and then I was broke again. It was a game I could never win.

I see now it’s a game no one ever wins, yet we all go on compulsively playing it, chasing the lie that enough money will provide us with love, success, healing, healthy relationships, confidence, power, and a sense of purpose and meaning. We’re so busy playing the game we have no time to recognize or welcome into our lives the things that do have the power to give us what we want.

Ultimately, accumulating money for its own sake is an expression of impotence. What’s more sterile and pointless than a lot of digits sitting in an account? The tool of money is useless unless we put it to work. If (when) the economy crashes, a piece of paper with our account information on it will be of less use than toilet paper.

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What will matter is our ability to form loving, compassionate connections with others and our willingness to collaborate sustainably with Planet Earth. Our ability to both teach and learn will be important. Our skills and integrity will be important. Our laughter and creativity will be essential. If we can translate whatever financial resource we have into these things, we’ve made good use of our money. We’ve invested in sustainability and resilience, real resource for real life.

Frequent readers know how much I enjoy playing with frames. If we feel rebellious, noncompliant, alienated and crazy, perhaps the problem is not us at all. Perhaps the problem is that we’re trying to fit into a profoundly sick society, and the fact that we can’t means we’re retaining some measure of health, even in the face of tremendous social pressure.

Those rebellious, noncompliant, alienated and I-feel-crazy ones are the people I’m writing for. Those are my people. Their courage, compassion and generosity are the wind beneath my wings. Our shared truths, tears, scars, love and broken places shape a womb where a healthier life for all can be nurtured.

Money has nothing to do with it.

My daily crime.

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Love: No Animal Byproducts

 

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In the farmer’s market on Saturday morning, we stood in line to buy bread. We did not stand in line to buy a peach raspberry pie and bread, but that’s another story (with a happy ending. The pie was worth it.) Next to the baker’s display was a booth set up by a local businesswoman who specializes in unique homemade dog treats. As my mother is owned by a dear border collie and I’m always on the lookout for something they might like, I idly checked out the booth while my partner waited in line (to buy bread, not pie.)

I found rows of attractively-packaged, carefully labeled, very expensive bags of dog goodies, most of which were vegetable-based and proudly labeled as containing “no animal biproducts.”

Sometimes I feel pretty despairing about the world. I’m sure this businesswoman is a well-meaning and hard-working person trying to earn a living in central Maine who cares about dogs. However, it would be good to avoid spelling errors on her labels and dogs are not vegetarians or vegans.

There is, in fact, debate among veterinarians and scientists about whether dogs are omnivores or carnivores, but recent research based on physiology suggests dogs are indeed carnivores. Many wild canines are apex predators. Many perform the vital function of carrion eaters and scavengers. Dogs are not vegetarians.

There are a lot of dark monsters walking the streets right now. Rampant narcissists, greedy capitalists and fanatical ideologists are slowly consuming the world. There’s another ogre abroad, though, one bathed in blue light and wearing angel wings, and that is our willful ignorance and denial of the physical and biological realities we live and die with, our inability to work elegantly with complexity and shades of grey and the cult we’ve made out of love and peace.

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One of my favorite writers on Medium, Kay Bolden, recently wrote a piece entitled Love is a Warrior, Not a Saint. She is absolutely correct. Love is not a saint. Love sees things clearly. Restricting our dogs to a vegetarian diet is not love. It’s animal abuse. If we love our dogs, we appreciate them for the magnificent companions and colleagues they are, and dogs are not vegetarians. If we love our dogs, we give them a nice raw, bloody, meaty bone now and then and we do not force them to struggle on a grain or vegetable-based diet and handfuls of supplements in order to address their nutritional needs. Wild canines form packs and hunt. They kill birds, rodents, rabbits and even larger animals, tear them apart with their teeth and eat them raw. That’s what a dog’s ancestry isRefusing to accept that is not love.

Dogs have evolved with humans for thousands of years and have adapted to scavenge and forage amongst people. Most dog owners know that their pets will, if able, routinely eat all kinds of rubbish and frequently suffer digestive consequences. If humans are wiped out overnight in some kind of a plague, our dogs will consume our dead bodies, form packs, and begin hunting.

I despise what human beings have done to animals. Animal testing, the terrible practices of factory farming, our idiotic greed for things like rhino and elephant horns and furs, and our irresponsibility, cruelty, stupidity and malice have done no end of harm to the entire animal kingdom. We seem bent on destroying every habitat on the planet (often so that people can feel self-righteous about how peaceful and loving they are as vegans and vegetarians, never mind that Big Ag wipes out hundreds of thousands of organisms and poisons the soil in every field it monocrops, not part of the natural process of life and death) as quickly as possible, leaving nothing but sterile wastes behind us. We do this. People. Homo Sapiens.

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Bleating about love and peace and refusing to recognize carnivores, herbivores, the extraordinary complex system of Planet Earth and the necessity and function of all parts of it is just as bad as clearcutting the rainforest. Mother Nature is about prey and predator. When it’s healthy, the natural system is a complicated, dynamic dance of life and death involving countless organisms. Carnivores hunting and eating meat is not an act of violence or hate. Predators hunting prey is the natural order of things. Life on earth depends on it.

Somewhere along the way we seem to have lost our innate wisdom and connection to life. The modern age is all about arrested development. We’re like small children in sunny nurseries having a tea party with our stuffed animals and dolls. We’ve distorted love and peace into something prim and sweet, entirely artificial and entirely one-dimensional. Peace and violence are mutually exclusive. Love is entirely peaceful. Death is entirely hateful and violent. Love and peace are pretty. Love and peace are nice. They’re tolerant. They contain no animal “biproducts.”

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What dangerous, infantile lies. Love is the face of the Divine, and the face of the Divine looks upon fire and flood, thunder and lightning, sand and ice and sea. The face of the Divine looks upon the musky violence of reproduction, the grinding bones and tearing tissue of birth, the vast cycles of predators and prey that encompass each layer of life from the smallest microbes to the largest animals. The face of the Divine orchestrates the checks and balances that ensure population control, which is often driven by disease, famine and drought. The Divine dances a passionate, sensual, joyful dance, knee-deep in blood, semen, bone, flesh, fat, hair, scales, feathers, rot, vomit and excrement.

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In the midst of this beautiful, intricate world it’s we alone who have the fantastic hubris to refuse to participate. It’s we who deny the very ground of our being, the substance and structure of flesh and bone and biology. We rant about inclusivity and equality while we steadily eradicate life on earth, self-destruct, and allow ourselves to be divided from one another, never pausing long enough in our fatal greed and grotesque need to win and be right to understand that life and death already are inclusive and equal. We all must eat and drink, successfully procreate if our genetic material is to survive, and die. We’re all part of the magnificent turning wheel of life, whether we like it or admit it or not. We’ve allowed our contemptible ideologies, our fears, our ignorance and our absurd desire for the higher moral ground to weaken us and we’ve become the most dangerous form of life on the planet, not only to ourselves but to every living thing around us. Then we project our madness onto the animals who depend upon us, reward the criminals who market vegetarian dog food and call that love. We call that being peaceful.

No. That’s not my love. My love and compassion are bigger and wider than that. I love the glorious cycle of life and death, even if it means I dip my hands in blood and endure the stench of decaying flesh.

I can love the glorious cycle of life and death, even if it means I dip my hands in blood and endure the stench of decaying flesh.

I muster the humility to learn about interconnectedness and how to participate elegantly in life and death. I love myself and others for what genetics, evolution and biology make us. I work for peace. I can wield the tool of violence if necessary. I respect and welcome death, recognizing it as a sacred consort to life.

I will give a dog a bone.

My daily crime.

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All content on this site ©2018
Jennifer Rose
except where otherwise noted

The Politics of Food: Ideology

This is a third blog in a series in which I’ve questioned  the relationship between American dietary standards and health and written about my own personal journey with diet. This week I want to focus on some of the ideology embedded in diet and food production.

In the first blog, I briefly mentioned vegan bullying . Because of the way we choose to eat, my partner and I spend some time in digital conversations about food. I’ve been amazed about the amount of hostility and hatefulness directed towards people who choose to produce, harvest and/or eat meat.

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All people need to eat in order to live. That’s a given. I believe most individuals want to be able to feed themselves and their families with high quality, healthy food. Sadly, because we live in a capitalist and consumer culture, this basic need is hugely impacted by financial, political, social and geographical variables. Additionally, diet is inextricably entwined in the religious and spiritual framework of many people.

Just this short list of factors make the basic necessity of putting food in our mouths complicated. Obesity and other eating disorders, as well as food-related diseases and health issues (which may be to say all diseases and health issues) reflect that.

Add to that a small but vocal group of people who take it upon themselves to judge, criticize, bully, shame and threaten others about their diet, and we’ve got a mess.

Now, there are all kinds of stated reasons why some people think they have a right to mandate what and how we all should eat. Some folks claim to be animal rights activists. Some talk about guilt, as in “What do you do about your guilt about eating the flesh of a dead animal?” Others say cows are killing the planet.

The list goes on. You get the idea.

I’m not a science teacher and this blog is not about handing out an academic education, but the cows killing the planet thing belongs under the heading of alternative facts. It simply isn’t true, and a brief survey of science-based permaculture, climate change and basic biologic history demonstrates that. Properly managed, the presence of animals is essential to healing the planet. Believe it or don’t believe it, but for me this is nonsense and I’m not interested in debating it.

The animal rights activism excuse really gets under my skin. First of all, equating eating meat with hating animals is first grade level reasoning. The world is filled with hunters who deeply respect and love the land and the animals they hunt and harvest. They show that respect by protecting the health of wildlife and wild land, doing their best to get a clean and efficient kill shot, using all of the animal they kill and supporting sustainable hunting practices. Of course, there are plenty of the other kind out there, lots of idiot trophy hunters and poachers who need a rack or a pelt in order to feel powerful. I don’t deny it. What I do say is that hunters are like everyone else—some are respectful and see themselves as part of the system we inhabit, and others operate strictly from power over and see themselves as masters of the universe.

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This also holds true for food producers. A small family farm that hand raises meat with love, affection, attention, rotational grazing on healthy land and a good natural diet is a beautiful place. These people love their animals and the land. They also slaughter, butcher and eat their animals. They participate in, understand and respect every part of the cycle, from breeding to table.

To equate something like that with the nightmare of some modern mass meat production is simply ridiculous. If you want to see cruelty to animals, all you have to do is whisper “profit” into the ear of a corporation. Big Oil, the cosmetic industry and the fashion industry are just a short list of entities who have done plenty to destroy animals and habitat, and most people don’t care.

Incidentally, I’ve spent much of my life involved with animal rescue. I’m proud to say that my mother is one of the most talented people I’ve ever met or heard of with animals and she’s largely given her life to making the world a better place for them, particularly horses and dogs, but by no means exclusively. This has all been volunteer work, done out of respect and love for the life in the world that can’t fight or speak for itself. She doesn’t see herself as better than. She sees herself as part of. The animals honor her with their presence and companionship, not the other way around.

So, yes, I eat meat with great enjoyment, AND yes, I love animals. I’m not limited by an inability to dwell in the sacred and powerful duality of life and death.

I’m not limited by an inability to dwell in the sacred and powerful duality of life and death.”

Bigger than all of this, however, is the guilt aspect, the real heart of this blog. A vegan asks, “What do you do with your guilt about eating dead animals?”

For me, this question is much bigger than an issue of diet. The question reflects just how far we’ve strayed from wisdom, health and sanity in this culture.

When did we become amputated from our rightful place in the complex, miraculous web of life around us? What are the roots of the tragic and fatal arrogance that makes us believe we’re in control of life and death in our complex system? At what point did we become estranged from aging, loss, death and decay, which is to say HALF the full, powerful cycle of life?

Life is death. Death is life. Neither has meaning without the other. Both are essential. All life feeds on death. When you walk in the forest you’re walking on death. The whole natural world is based on prey and predator, eaten and eater. What does a tree do about its guilt as it feeds off and roots in the bodies of its companions? What does an eagle do with its guilt when it takes a salmon? What does a lion do with its guilt when it runs down a gazelle?

The guilt in that question is a projection. I don’t have any guilt about eating meat, and I think it’s tragic that anyone has guilt about the necessity to eat. If you pull up a carrot and eat it, you kill it. Every bite of food we put in our mouths is possible because of death. We exist as part of a vital, dynamic and inestimably beautiful and precious system that ebbs and flows, dances, fluctuates, cycles and revolves around life and death. We can choose to act as a unique and valuable part of that system by using only what we need, nurturing and learning from the life around us, and joyfully participating in all the ongoing life-death-life-death cycles around and within us, or we can choose to deny, destroy and desperately try to control life and death, which is a completely fruitless (no pun intended) endeavor. We, thank God, are not that powerful.

The seasons will cycle. New life will be born in the midst of death. The green world will reseed itself, sprout, grow, bloom, fruit and die. The microscopic world and fungi will continue to break death into a rich placenta that sustains the next generation of life. Life is an incredible privilege. Death is part of that privilege. Nurturing life and allowing to die what must is part of what it means to me to be a woman. 

Nurturing life and allowing to die what must is part of what it means to me to be a woman.”

I don’t know what’s going to happen to my country, the climate or the planet. I’m afraid for us all, and the world we call home. What I do count on is the mighty cycle of life and death. All things change. All things move and flow. Nothing ever stays the same. All our fear and desperation, our greed and selfishness can’t change life and death.

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What I can do is figure out how to best support my body with food. Then, I can make choices about how I procure the food I eat—to some degree. I don’t have the means right now to grow my own meat. However, I can and do buy eggs from a neighbor farmer, driving very carefully into the yard so as not to run over her free-range chickens and ducks. I can take the time to relish and appreciate opening a many-times recycled egg carton and looking at a whole variety of shaped, sized and colored eggs, mixed with occasional bits of straw and feather fluff. I can save money so I can buy a half an animal in the fall from a local small farmer to cut up and put in the freezer. I can buy fresh local yogurt, butter, cream and cheese from the farmer’s market.

It seems to me our energy should be going into making sure everyone has adequate food and clean water, and that we treat our food sources, whether animal or plant, and the system within which they grow (you know, the planet? Earth?) with love, intelligence and respect. We all can do something about food. Those among us who are doing the hard and unprofitable (financially) work of growing food on small farms may well hold the keys to our future survival. What they know about permaculture, holistic environments, food forests, sustainability, breeding, planting, harvesting and slaughtering is truly the wisdom of life.

Which is to say the wisdom of death.

Which is to say, again, the wisdom of life.

Bon appetit.

I’ve added a new page to this blog, Good Girl Rebellion.  See it for 12 steps to recover power and an antitoxin every week for those of us in Good Girl recovery!

All content on this site ©2017
Jennifer Rose
except where otherwise noted